When I think of Ramadan, I always think of my dad’s katayif. He’s been making them all his life for himself, me, and my brother every Ramadan. His mom used to make them for him back in Cairo, and he’s...
My great-grandpa created this recipe, and my grandpa continued it, making it during the holiday times when my dad was young. My grandpa was an avid baker, and he often experimented with new recipes. However,...
My family has never been the type to have traditions; Thanksgiving is just another Thursday, and Christmas another Monday. We’re the type to eat something again and again until we’re absolutely tired...
After a long, successful cookie season in my 3rd grade Brownie troop, we ended up with some leftover cookies that we didn’t end up selling. To make sure the thin mints didn’t go to waste, my mom came...
Ilena M., Editor, Former Editor in Chief, Columnist
Jewish people have been eating Chinese food on Christmas since the early 1900s. Manhattan’s Chinatown borders on the once majority-Jewish Lower East Side, where the early 20th century's two largest non-Christian...
Recently, after the survival drama television series “Squid Game” aired in September, dalgona candy, or ppopgi, became a worldwide sensation and people from all corners of the world were seen on instagram...
My family is big on Greek yogurt; my parents believe that yogurt is the best food for the digestive system. While they love eating it straight, my sister and I find it very bitter, leading us to dislike...
To celebrate the Jewish new year of Rosh Hashanah, for the past few years, my family has enjoyed a lovely apple cake. Whether it was my mother baking it, or myself, this delightful desert is highly regarded...
Although they’re not festive, matcha muffins are so much fun and very easy to make! My friend originally found the recipe on Pinterest and we thought it looked interesting. We made them together a few...
Throughout the year, my mom and I often bake our family’s favorite: coconut mochi. It originally comes from my mom’s friend’s recipe book Better Baking: Wholesome Ingredients, Delicious Desserts....
This was one of my Dad’s favorite dishes growing up. It originates in his hometown of Wuhan but every family makes it a bit differently. My grandma likes to add a lot of chili into hers as well.
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My family tends to celebrate the holiday season quite unconventionally. We like to bake and cook things that aren’t traditionally associated with the holiday season. This is one of our favorite twisted...
![Dr. Zanita Kelly, Director of Lower and Middle School, pictured above, and the rest of Westridge Administration were instrumental to providing Westridge faculty and staff the support they needed after the Eaton fire. "[Teachers] are part of the community," said Dr. Kelly. "Just like our families and students."](https://westridgespyglass.org/wp-content/uploads/2025/03/dr.-kellyyy-1-e1748143600809.png)
![Lacrosse had an incredible season, making it to the semifinals. Jeff Searock, the father of player Sophie S. '28 has gone to most games and said, "[The season has] been great. Great coaching, great players, kids have great attitude. You can't ask for much more."](https://westridgespyglass.org/wp-content/uploads/2026/05/IMG_3652-1200x900.jpeg)
