After a long, exhausting day of school and another three hours of homework, I curl up on my bed and wrap blankets around me like I am a burrito, ready to settle down and relax before going to sleep. As...
On February 25, 2021, the House passed the Equality Act, a bill that prohibits discrimination based on one’s sexual orientation or sexual identity that is applicable in employment, education, jury service,...
Two years ago, I, along with countless other Armenians, stood in front of Congressman Adam Schiff. As he walked onto the stage, the crowd immediately became silent, but we continued to keep our flags raised,...
Have you been struggling to socialize with classmates? With teachers? Do online social interactions feel less rewarding and motivating than in-person ones? If so, you’re not alone. You might be experiencing...
Eighth Grade students interviewed and then wrote a profile about a friend or relative who immigrated to America. These profiles provide readers with a new perspective on the concept of immigration.
New abortion legislation in South Carolina challenges current abortion rights, changing national abortion legislation for decades to come. On Thursday, February 18, pro-lifers were...
Prime Minister Jacinda Ardern of New Zealand meeting with period poverty campaigners to discuss their plan to provide free sanitary products to students.
On February 17, New Zealand joined...
Every year, on my birthday, my grandmother and I make one of my favorite dishes, dolmas. Dolmas are a traditional Armenian dish of ground meat wrapped in grape leaves. When I was little, I could only watch...
Despite the obstacles presented by the COVID-19 pandemic, the Westridge community rallied to support the recent all-school food drive. In fact, Ms. St. John, the Westridge Service-Learning Coordinator,...
Every Armenian child in the world grows up hearing about the Armenian Genocide, the period from 1914 to 1917 when over 1.5 million Armenians were murdered by the Turks of the Ottoman Empire.
With nothing to do in isolation, it’s no secret that baking’s popularity is on the rise. The influx of new bakers was so significant that last spring, many stores across the nation found themselves selling out of ingredients like flour, sugar milk, and eggs.