The student-run newspaper of Westridge School for Girls, Spyglass strives to build community and evoke empathy through the medium of journalism. Comprised of passionate student writers, editors, designers, managers, and leaders, Spyglass is dedicated to ethical reporting that amplifies our unique voices to inform, entertain, and forge connection in the Westridge community and beyond.

Spyglass

The student-run newspaper of Westridge School for Girls, Spyglass strives to build community and evoke empathy through the medium of journalism. Comprised of passionate student writers, editors, designers, managers, and leaders, Spyglass is dedicated to ethical reporting that amplifies our unique voices to inform, entertain, and forge connection in the Westridge community and beyond.

Spyglass

The student-run newspaper of Westridge School for Girls, Spyglass strives to build community and evoke empathy through the medium of journalism. Comprised of passionate student writers, editors, designers, managers, and leaders, Spyglass is dedicated to ethical reporting that amplifies our unique voices to inform, entertain, and forge connection in the Westridge community and beyond.

Spyglass

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I have been selling Girl Scout cookies at booths outside of groceries stores for several years now. Here’s a picture of me outside one store selling cookies.

Finding Confidence in Selling Girl Scout Cookies

Ella B. February 6, 2023

It’s raining, it’s pouring, and who is this nine-year-old Girl Scout outside selling cookies!? Yep, that would be me, the overly energetic girl standing outside a Ralphs grocery store begging you to...

Mckennas Holiday Recipe: Roasted Chicken

Mckenna’s Holiday Recipe: Roasted Chicken

Mckenna D. December 12, 2022

Recipe calls for: One 4–5 pound chicken at room temperature, giblets and neck removed from cavity 2 onions quartered 1 head of garlic cut in half plus 3 garlic cloves minced 3 lemons 2...

Katie and Mandys Holiday Recipe: Gluten Free Dark and Spicy Pumpkin Loaf

Katie and Mandy’s Holiday Recipe: Gluten Free Dark and Spicy Pumpkin Loaf

Katie S. and Amanda S. December 12, 2022

Every year our family looks forward to making this aromatic, woodsy pumpkin loaf. A warm slice of this loaf goes well with a hot cup of tea. Although you may be used to dry and dense gluten free baked...

Sophenes Holiday Recipe:

Sophene’s Holiday Recipe:

Sophene A. December 12, 2022

Soft and chewy, chocolate crinkle cookies coated in powdered sugar are perfect for the holidays. These rich and fudgy crinkle cookies require minimal ingredients and can be whipped up fairly quickly. After...

Gias Holiday Recipe: Kumquat Jamalade

Gia’s Holiday Recipe: Kumquat Jamalade

Gia S. December 12, 2022

Every winter, the kumquat tree in my backyard sprouts hundreds of little orange fruits, more than my family could ever finish in a couple months. So a few years ago, my mom decided to start making kumquat...

Reeds Holiday Recipe: Molasses Cookies

Reed’s Holiday Recipe: Molasses Cookies

Reed D. December 12, 2022

Each year, I look forward to making molasses cookies with my mom. The warm, chewy blend of ginger, cinnamon, nutmeg, brown sugar—and of course, molasses—in each bite tastes like a comforting affirmation...

Ella’s Holiday Recipe: Sufganiyot

Ella’s Holiday Recipe: Sufganiyot

Ella B. December 12, 2022

From crispy potato latkes to dark chocolate gelt, Hanukkah has plenty of delicious foods to offer, but sufganiyot tops them all. Sufganiyot are jelly doughnuts topped with a generous amount of powdered...

Ilena’s Holiday Recipe: Honey-Olive Oil Granola

Ilena’s Holiday Recipe: Honey-Olive Oil Granola

Ilena M. December 12, 2022

“When winter break starts and you have some time,” my mom informed me, “you’re making granola.”  Ever since I invented it during quarantine, this sweet-and-savory granola recipe has been...

Humans of Westridge: Upper School History Teacher and Former Administrator Willa Greenstone

Humans of Westridge: Upper School History Teacher and Former Administrator Willa Greenstone

Ella B. December 12, 2022

Willa Greenstone is an animal lover, a mother of two, and a longtime Westridge history teacher. Born in Washington D.C., she and her brother grew up with a single mother after her father passed away when...

Graydon Herriott for Dining In by Alison Roman

Sylvie’s Holiday Recipe: Roasted Salmon

Sylvie S.-J. December 12, 2022

The older I get, the more I realize I should be spending December gyrating to Michael Buble. Instead, I spend most of my December wishing my brain cells didn’t ascend to the astral plane at a time when...

Click Here for May’s Editor’s Note!

Ilena M. May 31, 2022

Last August, as the newly minted Managing Editor of Spyglass, I met my Editor-in-Chief, Katie S., and our faculty adviser, Masami Hansen, at a South Pasadena Starbucks to brainstorm some big goals for...

Click Here for February Editor’s Note…

Katie S. February 14, 2022

It’s Valentine’s Day—I know when you think of Valentine’s Day, you automatically think of Spyglass’s Valentine’s Day Etc. collection. What started last year as an informal class activity in...

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